Livity Jerked Tofu
Livity Jerked Tofu
Difficulty
Cost
Cost
Ingredients
For 4 people (
)
- 1.5 cups vegetable stock
- 0.5 pound onion, roughly chopped
- 5 stalks escallion, roughly chopped
- 6 whole pimento berries
- 3 tablespoons dark soy sauce
- 3 tablespoons light soy sauce
- 3 tablespoons ginger, grated
- 3 cloves garlic, minced
- 3 whole scotch bonnet peppers, blended
- 2 pounds firm tofu, sliced thinly
- 0 To Make Sauce:
- 1 small onion, chopped
- 1 stalk escallion, chopped
- 1 teaspoon ginger, grated
- 2 cloves garlic, minced
- 3 tablespoons soy sauce
Directions
- Blend together vegetable stock, onion, escallion, pimento berries, dark soy sauce, ginger, garlic and scotch bonnet pepper to make a marinade.
- Pour the marinade in a bowl and add tofu, ensuring that each piece is completely covered. Marinate for 6 hours or overnight in the refrigerator.
- Place tofu on a pre-heated grill and grill for 5-10 minutes, turning on both sides to develop colour.
To Make Sauce - Blend together onion, escallion, ginger, garlic and soy sauce.
To Serve: Serve with brown rice, pumpkin and a green salad.
Recipe Note: To make vegetable stock - Boil 1 packet Grace Vegetable Soup Mix with 3 cups water. Strain and use as directed.
