Meatless Red Peas Stew
Meatless Red Peas Stew
Difficulty


Cost


Ingredients
For 4 people (![]()
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- 8 cups water
- 2 cups dry red kidney beans
- 4 cloves garlic, crushed
- 6 whole pimento berries
- 1 can Grace Coconut Milk
- 1 medium carrot, sliced
- 2 large irish potato, diced
- 1 medium chocho, diced
- 8 ounces dough
- 1 sprig thyme
- 2 stalks escallion, crushed
- 1 teaspoon salt
- 0.5 teaspoon Grace Caribbean Traditions Black Pepper
Directions
- Pour water into a pot.
- Wash red kidney beans and add to water, add crushed garlic and pimento berries and boil until the beans are tender.
- Pour in the Grace Coconut Milk, add carrots, Irish potatoes and chocho.
- Use the dough to make very small spinners and add to the mixture.
- Add the thyme, crushed escallion, salt and Grace Caribbean Traditions Black Pepper and simmer for about 10 minutes.


