Shellfish Recipes

• Difficulty: 
• Cost: 
• Ready in:  20m
• Cooking time:  25m

Ingredients
1 whole onion, chopped, 1 cup fresh parsley (use a juice extractor), 0.25 cup water (see method), 0.5 medium red pepper, diced, 0.25 cup extra virgin olive oil, 2 whole spiny lobster tails, 0 medium for butter poached lobster, 0 medium for herb oil, 1 pound unsalted butter (cold and cut into small cubes) (see method), 0 medium for sauteed callaloo, 0.5 cup fresh beet root juice (use a juice extractor), 0.5 teaspoon salt (see method), 2 teaspoon cornstarch, dissolved in 2 tbsps water, 3 tablespoon balsamic vinegar, 0.5 teaspoon black pepper (see method), 1 large irish potato (sliced paper thin), 0 medium for pommes maxim, 1.5 pound callaloo (washed and chopped), 0 medium for beet root essence,

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• Difficulty: 
• Cost: 
• Ready in:  10m
• Cooking time:  10m

Ingredients
1 pound shrimp, cleaned, de-veined, 0.25 cup Grace Vinegar, 2 cups water, 0.5 teaspoon Grace Caribbean Traditions Black Pepper, 0.5 teaspoon salt, 0.25 cup Grace Vegetable Oil, 2 stalks escallion, chopped, 4 cloves garlic, minced, 1 teaspoon scotch bonnet pepper, deseed, chopped, 1 pound Grace Rice, cooked, 0.5 pound string beans, sliced, blanched, 1 large carrots, julienne, blanched, 1 can Grace Whole Kernel Corn, drained, 2 tablespoons soy sauce,

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• Difficulty: 
• Cost: 
• Ready in:  10m
• Cooking time:  15m

Ingredients
1 pound medium shrimp, cleaned and deveined, 4 cloves garlic, chopped, 1 tablespoon Grace Jerk Barbecue Sauce, 0.25 teaspoon salt (optional), 0.25 cup Grace Vegetable Oil, 2 tablespoons fresh lime juice, 1 cup pineapple, cubed, 0.25 cup red bell peppers, julienne, 0.25 cup green bell peppers, julienne, 0.25 cup yellow bell peppers, julienne, 0.5 cup fish stock, 0.5 cup cream sherry,

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• Difficulty: 
• Cost: 
• Ready in:  20m
• Cooking time:  1h

Ingredients
2 pounds jumbo shrimp, clean, peel, de-veined, 2 teaspoons salt, 2 teaspoons Grace Caribbean Traditions Black Pepper, 4 ounces all purpose flour, 2 medium eggs, beaten, 4 ounces shredded coconut, 2 cups Grace Vegetable Oil, 3 tablespoons olive oil, 2 cloves garlic, minced, 1 medium onion,chopped, 3 tablespoons Grace Caribbean Traditions Curry Powder, 1 cup Grace Carrot Juice, 4 ounce Grace Hello Margarine, 1 pound irish potato, 1 pound ripe plantain, 1 pound ripe plantain, 2 teaspoon salt, 3 tablespoon olive oil,

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• Difficulty: 
• Cost: 
• Ready in:  10m
• Cooking time:  10m

Ingredients
2.25 cups Grace Spaghetti, 0.75 cup green onions, 1.5 teaspoons garlic, 1 pound shrimp, large, 3 tablespoons Grace Hello Margarine, 2 tablespoons mixed herbs, 1 cup Grace Evaporated Milk, 0.13 cup sherry,

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• Difficulty: 
• Cost: 
• Ready in:  10m
• Cooking time:  10m

Ingredients
2 tablespoons Grace Hello Margarine, 1 medium onion, chopped, 1 small sweet pepper, julienne, 1 medium tomatoes, diced, 0.13 teaspoon salt, 0.13 teaspoon Grace Caribbean Traditions Black Pepper, 1 sprig thyme, 1 can Grace Coconut Milk, 1 teaspoon brown sugar, 24 large shrimps, peeled, and deveined, 2 teaspoons chives,

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• Difficulty: 
• Cost: 
• Ready in:  15m
• Cooking time:  12m

Ingredients
2 tablespoons Grace Hello Margarine, 1 cups onion, chopped, 0.5 cup sweet pepper, diced, 0.25 cup tomatoes, diced, 0.13 teaspoon salt, 0.13 teaspoon black pepper, 1 teaspoon thyme, chopped, 1 can Grace Coconut Milk, 1 teaspoon sugar, 1 pound shrimp (21-25 count),

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• Difficulty: 
• Cost: 
• Ready in:  10m
• Cooking time:  15m

Ingredients
1 pound shrimp peeled and de-veined, 1 tablespoon virgin olive oil, 1 head broccoli, 0.5 pound snow peas, 1 medium onion, chopped, 1 small sweet pepper, diced, 4 cloves garlic, minced, 1 sprig thyme, 1 cup dry white wine, 1 teaspoon ginger, grated, 1 can Grace Coconut Milk, 2 tablespoons corn starch, 0 salt to taste, 0 pepper to taste,

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• Difficulty: 
• Cost: 
• Ready in:  15m
• Cooking time:  10m

Ingredients
1 tablespoon Grace Hello Margarine, 2 cloves garlic, minced, 1 medium onion, chopped, 2 stalks escallion, chopped, 1 sprig thyme, chopped, 2 pounds shrimp, peeled and deveined, 0.5 teaspoon hot pepper, chopped, 1.5 cups Grace Coconut Milk, 4 cups yellow yam, diced, boiled, 1 small Grace Whole Kernel Corn, 0.5 cup red sweet pepper, diced, 0.5 cup green sweet pepper, diced, 0.5 teaspoon black pepper, 0.5 teaspoon salt, 0.25 cup red sweet pepper, julienne, 1 sprig parsley,

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