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Difficulty:



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Cost:


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Ready in:
10m
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Cooking time:
15m
Ingredients
4.25 cups water, 1 teaspoon salt, 0.5 pound irish potatoes, peeled, cubed, 1 pound broccoli, florets, 1 pound cauliflower, florets, 0.25 pound string beans, cut diagonally, 1 large carrot, thinly sliced, 1 cup Grace Tomato Ketchup, 1 large tomato, diced, 2 teaspoons granulated sugar, 0.5 teaspoon tumeric, 0.5 teaspoon paprika, 2 tablespoons Grace Vegetable Oil, 2 cloves garlic, minced, 1 medium onion, chopped, 1 teaspoon Grace Caribbean Traditions Vegetable Seasoning, 0.5 small sweet pepper, julienne, 2 teaspoons Grace Vinegar, 1 tablespoon cornstarch, 1 can Grace Red Kidney Beans In Brine, 1 cup Grace Pineapple Slices, cut in chunks,
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